Aged for 6 months in French oak and displays notes of cranberry, black pepper, and graphite.
A Gamay for now and fully capable of aging five or more years.
Tawse. VQA Niagara Peninsula. 750ml. 13% abv.
Aged for 6 months in French oak and displays notes of cranberry, black pepper, and graphite.
A Gamay for now and fully capable of aging five or more years.
Tawse. VQA Niagara Peninsula. 750ml. 13% abv.